Gluten Free Water Crackers


Carefully prepared with maize and soya bran to create a cracker that is both good tasting and suitable for coeliacs, or those wishing to avoid gluten in their diet.

Baked by toasting under flames for one minute. The result is a cracker that is crisp, with a ‘nutty’ taste that flatters any cheeses.

Each box contains 170g of crackers.

Box dated with a Best Before Date.

SKU: FCCGLF Category:

Additional information

Weight .2 kg


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More Information

A little bit of history….

In 1801 Josiah Bent of Massachusetts began baking and selling ‘water crackers’ that wouldn’t deteriorate during long sea voyages. During baking, a cracking sound occurred and it is from this that the American term ‘Cracker’ originated.

Allergen Advice

Contains: SOYA

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