Oak Smoked Cheddar


Second Prize at Devon County Show 2019

Genuinely smoked – rare these days, cheddar which will remind you of warm autumn bonfires.

Selecting our cheese at 6 months old, we cold-smoke it for at least 24 hours. No dying, painting or injecting ‘smoke’ flavour here. And you’ll notice the difference.

SKU: SMO190 Category:

Additional information

Weight 0.190 kg



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